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Location
Other Zanzibar District Zanzibar
Description
Deadline
2017-10-01
Reporting to general manager
Duties:
Manage all kitchen operation
Staffing
Menu creating (a la carte service + room service)
Follow HACCP standard
Costing and budgeting
Manage all kitchen operation
Staffing
Menu creating (a la carte service + room service)
Follow HACCP standard
Costing and budgeting
HOW TO APPLY
If interested please forward your updated cv / resume to gm@nungwidreams.com, position is open for local candidates only
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